Neither had I... until there was a Groupon. Then some of us decided what the hey? It will be fun! So we went.
I showed up and immediately knew it would be an interesting night when my friend met me in the parking lot and said we needed to go buy wine. I trusted her, and really when have I ever passed up wine? So we ran down to the package store down the road and picked up a couple of bottles of who knows what $8 or less and headed back to class -- that I was late for when I arrived in the parking lot the first time.
Those are witches hanging on the ceiling.
Lots of them ... over 400 of them
But it was neat that we could watch what we were doing from the ceiling.
At best the food was dated. Mostly processed, frozen, or caned foods heated and mixed together. LOTS of salt. But I did learn some great tips and tricks -- so all in all it was worth the $$.
What was your cooking class experience?